Cassons Sunday Lunch

01243 773294

Our Sunday Lunch Menu

We are open for Sunday Lunches from midday, last booking 2pm.

Our Sunday Lunch features many dishes from our A la Carte, plus at least one roast with all the trimmings. A great way to experience our fabulous A la Carte for £20 less!

We are allergy aware, so please be sure to advise us if you have any special dietary requirements at time of booking, and again to the waiting staff at your table.

We are able to adapt most of our dishes to suit and make out own gluten-free bread.

Our food is considered the best in the Chichester area, so we hope you will join us for a great dining experience.

Please see below for an example of our Sunday Lunch Menu – this will change weekly but with the same format and balance of dishes.

Starters

Crisp tube of prawn cocktail, king prawn tail, tomato caramel,
vine tomatoes, mixed herb salad, lettuce espuma

Pan fried foie gras, pedro ximenez glaze, toasted
pistachio nuts, toasted brioche, spiced parsnip espuma

Millefeuilles of slow cooked beef, caramelised
shallots, crispy kale, beef and peppercorn sauce

Asian crab, asparagus mousse,
crab tuile, asparagus spears, split buttermilk emulsion

Hot, goat’s cheese and red pepper
bon bons, sciraccha mayonnaise,
balsamic salad, toasted walnuts Vegetarian, gluten free

Mains

Roast sirloin of beef, roast potatoes, yorkshire pudding, green beans, glazed carrots and parsnips, gravy

Gressingham duck breast, confit leg croquette,
roast red onion, caramelised celeriac puree, cavalo nero
madeira duck jus

Roast loin of pork, roast potatoes, pancetta cabbage, tender stem broccoli, carrots, crackling, gravy

Pan fried sea trout, new potatoes, asparagus
spears, spinach, leeks, wild garlic beurre blanc

Roast cauliflower, coconut, mint, dukkah,
butternut squash, cauliflower and tahini and spice purée,
crisp potato spheres

Desserts

Salted caramel apple, glazed puff pastry,
apple and ginger gel, crème brulée foam

Dark chocolate and praline cremeux and tuile ,salted caramel, yuzu gel, clotted cream ice cream, candied hazelnuts

Sticky toffee pudding, butterscotch sauce, citrus curd ice cream, clementine segments and coulis, ginger crumb

Selection of three fruit sorbets, brandy snap, fruit garnish

Selection of French and English cheese, chutney,
crackers

Two courses £30.50 three courses £40.00

Location

Arundel Road,

Tangmere, nr Chichester,

West Sussex PO18 0DU

01243 773294

greatfood@cassonsrestaurant.co.uk

See our Reviews on Trip Advisor